The first time I walked into a Japanese Starbucks, I thought I was ready. It’s pretty easy, really. “Large” translates to “Grande,” in some bizarro Italian-English-Japanese-word hybrid, and “coffee” is just a bastardized pronunciation of the same: “ko-hee.” Even “Hot” is, well, “Hotto.” So it’s not rocket science. Coffee’s just about all they sell, so they’ll definitely figure it out. Anyway, that’s what I thought. Continue reading “Navigating a Japanese Starbucks”